BAGUETTE

WHOLEMEAL BAGUETTE FERMENTED WITH SOURDOUGH.

PRODUCERS: "DESPELTA Y LA SAL" (SIGÜENZA) AND "CERECINOS" (ZAMORA).

  • Ico-ale-gluten--1 Gluten
  • Ico-organico_2 Orgánico

1,50€

BAGUETTE WITH SEEDS

WHOLEMEAL BAGUETTE WITH SEEDS FERMENTED WITH SOURDOUGH.

PRODUCERS: "DESPELTA Y LA SAL" (SIGÜENZA) AND "CERECINOS" (ZAMORA).

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-frutos--1 Nuts

2,10€

WHOLEMEAL LOAF

WHOLEMEALBREAD LOAF FERMENTED WITH SOURDOUGH.

PRODUCERS: DESPELTA Y LA SAL (SIGÜENZA) AND MOLINO DE CERECINOS (ZAMORA).

  • Ico-ale-gluten--1 Gluten

4,90€ (KG)

WHOLEMEAL BREAD LOAF WITH SEEDS

WHOLEMEAL AND SEEDS BREAD LOAF FERMENTED WITH SOURDOUGH .

PRODUCERS: DESPELTA Y LA SAL (SIGÜENZA) AND MOLINO DE CERECINOS (ZAMORA).

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-frutos--1 Nuts

5,90€ (KG)

WHOLEMEAL BREAD LOAF WITH WALNUTS AND RAISINS

WHOLEMEAL BREAD LOAF WITH WALNUTS AND RAISINS FERMENTED WITH SOURDOUGH.

PRODUCERS: DESPELTA Y LA SAL (SIGÜENZA) AND MOLINO DE CERECINOS (ZAMORA).

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-frutos--1 Nuts

7,90€ (KG)

ECOLOGICAL COFFEE BEANS (250G)

700KG OF ECOLOGICAL, FAIR TRADE, ARABICA COFFEE BEANS SELECTED FOR MO DE MOVIMIENTO FROM TWO ESTATES IN THE REGION OF CAUCA (COLOMBIA).

PRODUCERS: FINCA EL CHONTADURO AND FINCA DE LA PRADERA. (IN COLLABORATION WITH SUPRACAFÉ).

12,50€